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The stark differences in coronavirus screening at airports in Shanghai

For the past week, travelers from around the globe have scrambled to make last-minute return flight arrangements from work trips or vacations that were cut short. As the threat of coronavirus becomes more real, people want to be sure they can get home — or travel to their loved ones to help them weather these unpredictable times.To get more news about shanghai quarantine rules, you can visit shine news official website.

Visit TPG’s guide to all coronavirus news and updates

It’s been fascinating to hear travelers’ stories about their different experiences as they arrive at various airports around the world. Some airports, including many in China, are meticulously screening passengers before even letting them on flights, and as they arrive back into the country. At airports in the United States, the “welcome home” has ranged from absolutely no questions asked about recent travel to hours-long lines dangerously crowded with travelers, all so they can have their temperature taken before being allowed off the property.

Today we’ll hear two stories: One from Fei Cao, an American living in Shanghai, and another from TPG contributor Ethan Steinberg. Ms. Cao was on vacation and traveling back to Shanghai, while Steinberg, who lives in Shanghai, was returning to the U.S. to be with family.The first leg of their trip was on American Airlines, in economy, from Miami (MIA) to Houston (IAH).

“From IAH, we took EVA to Shanghai (SHA) with a layover at Taipei (TPE). Our EVA flight was booked in premium economy and upgraded to Laurel Business class with points transferred from our Citi account,” Cao said.

The mood on the aircraft “was a mix of nervous [and] nonchalant,” she observed. “The couple next to us wiped their seat prior to sitting. However, no one wore masks or took precautions. Overall, the domestic portion of our flight was not very different than our previous flights.”

“We did use the Amex [Centurion Lounge] in MIA; it was relatively empty compared to our previous visits,” said Cao, who couldn’t recall if there were hand sanitizers at the front desk. At the EVA lounge in Taipei, on the other hand, Cao and her husband said, “attendants enforced strict hand hygiene and did not check us in until we cleaned our hands.

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